SELECT SINGLE ORIGIN COFFEE ROASTED BY MINDFUL COFFEE COMPANY
Cuilco, Colotenango, Santa Bárbara, San Sebastián Huehuetenango, Sipacapa, San Antonio Huista, Unión Cantinil, San Pedro Necta, Todos Santos, Concepción Huista, and San Marcos
Various smallholder farmers
Bourbon, Caturra, Catuai, Pache
From our import partner Cafe Imports:
Asociación de Productores de Café Diferenciados y Especiales de Guatemala (ASPROCDEGUA) is a producing organization that was founded by a master cupper named Noe Quintero, with whom our green-coffee buyer Piero Cristiani has worked since his first year on the sourcing team. There are 664 contributing members, 394 of whom have organic certification. The producing members own small farms, an average of 2 hectares each, on which they plant coffee as well as other crops for diversification, including bananas, citrus fruit like oranges and lemons, avocado, guava, and cassava.
The organization offers its members access to technical assistance and routinely provides services such as soil analysis, test farms, and social projects based on food security, education, and nutrition. The smallholders of ASPROCDEGUA are from several different municipalities within the area, including San Marcos, Cuilco, Colotenango, Santa Bárbara, San Sebastián Huehuetenango, Sipacapa, San Antonio Huisa, Cantinil Union, San Pedro Necta, Todos Santos, and Concepción Huista.
Description: Central American Influence with 70% Central American and 30% South American beans. This blend works well for both coffee or espresso. This is our go to roast that is simple and superb. The roast is clean, balanced and smooth. It is produced from the finest Central American coffees with cocoa and nutty notes and it cups well for coffee and espresso. When we wake up each morning we go straight to this blend for our first cup of the day!